This is a great cooling recipe to enjoy on a hot afternoon. It is perfect for barbecues. It is a cinch to prepare. We have been making this in my family for decades:it has the seal of approval of many generations. Its appeal is slightly retro-chic, in the best 1940's family-picnic kind of way.So,throw on a shirt-dress,strap on those espadrilles, and tie on your apron.Enjoy!!
COMBINE:
1 CUCUMBER-SLICED
1 TABLESPOON DICED ONION
SALT AND PEPPER
MIX THE FOLLOWING AND POUR OVER CUCUMBER:
1/2 CUP MIRACLE WHIP SALAD DRESSING
3 TABLESPOONS SUGAR
3 TABLESPOONS VINEGAR
3 TABLESPOONS SOUR CREAM
DASH OF GARLIC POWDER
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